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April 9, 2013, 10:55 am

Wylie Dufresne On 12-Day-Old Alder and 10-Year-Old WD-50

Joseph Neighbor Alder, chef Wylie Dufresne’s latest venture, has now been open 12 days. That’s a little less than two weeks of frenetic Internet buzz, of outlets like The Local trying to take pictures and ask questions, and long lines of foodies eager to have their conception of pub grub and cocktails deconstructed in delectable […]

March 28, 2013, 1:50 pm

Wylie Dufresne Opens Alder Tonight, Serving Cocktails and Kumquats

By DANIEL MAURER

Scott Lynch The moment has arrived: Wylie Dufresne will open Alder, a “modern interpretation of a traditional tavern,” on Second Avenue tonight. Funny thing: Mr. Dufresne — who on April 9 will celebrate the 10th anniversary of WD-50, his Lower East Side temple of modernist cuisine — has set up a stone’s throw from Michael […]

May 1, 2013, 10:10 pm

Thank You, East Village

By DANIEL MAURER

A mosaic of 160 people who make the East Village what it is.

The Day

April 30, 2013, 9:20 am

The Day | $10K-a-Month Apartments at Jupiter 21

By KELSEY KUDAK

The Local’s daily roundup of East Village news from around the Web.

April 17, 2013, 12:20 pm

Andrew Carmellini’s Lafayette: How It’s Looking, What It’s Cooking

By FATIMA MALIK

Fatima Malik Like Wylie Dufresne, chef Andrew Carmellini has deep ties to the East Village. He’s lived in the neighborhood for years: you may have spotted him walking to work at The Dutch, his American tavern in SoHo, or coming home from The Library, the lounge he and his partners opened in The Public Theater in […]