A tipster spotted this sign affixed to Spanky & Darla’s. The health department notice, dated Oct. 3, indicates the bar was closed for operating without a permit.
It’s not the first time the dive at 140 First Avenue has been forcibly shut down. In 2010, the bar’s predecessor, Cheap Shots, was closed after underage drinking busts and fighting caused it to be declared a “public nuisance,” a police department attorney told NYC the Blog.
During its time as Cheap Shots, the bar had to pay a total of $11,000 for offenses that included sales to minors, unlicensed security guards, and unlimited drinks specials, according to State Liquor Authority records.
The Liquor Authority’s Website indicates that a liquor license for the establishment was recently renewed, and activated on Oct. 1, 2012. The premises name and trade name are listed as Cheapshots rather than Spanky & Darla’s.
In May, Big Apple Reviews called the bar “a great place to go for a low-key night to just get some drinks, or get plastered before painting the town red.”
Daniel MaurerA Southern-grub joint on East Fourth Street will finally begin pouring whiskey on Monday – an accomplishment its owner said was “no small feat.”
The Cardinal has been serving beer and wine since it opened last August – something owner Curtis Brown perceives as a handicap. When customers find out the restaurant doesn’t serve hard stuff, they often go elsewhere. “For brunch people just say, ‘Oh, you don’t have booze? Oh sorry, we really wanted a Bloody Mary,’” he said.
Now the restaurant will begin serving “a nice Bloody Mary,” in addition to specialty cocktails that will likely contain infused and small-batch liquors as well as ingredients made in-house (the onions will be hand-pickled and the Marsciano cherries will also be made on-site).
The road to a liquor license was a rocky one, due to the community board’s resolution against supporting license applications on side streets, said Mr. Brown. Read more…
Courtesy Brad HoylmanSoon after Thomas K. Duane announced he wouldn’t run for re-election, the state senator all but endorsed Community Board 2 Chair Brad Hoylman, who has worked with him on many East Village issues. Over a plate of eggs over-easy, Mr. Hoylman told The Local the senator’s is “a huge legacy to live up to,” and that he considers it a “solemn responsibility to do so.” He also got specific on how he’ll carry the torch should he win in November, talking tenants’ rights, transgender equality and the new ideas that are at the top of his to-do list.
Q.
What parts of the Duane legacy do you plan to carry forward?
A.
Tom’s advocacy on tenant rights is something that I feel very strongly about. I have some background myself, in the area, not only working with Senator Duane over the years in that realm, but also as a former board member of Tenants & Neighbors, the tenants rights group. And I, as Community Board 2 chair, just launched an initiative where the board will now have a tenants clinic for the first time in cooperation with MFY Legal Services: tenants who meet income level requirements in the CB 2 area will be able to come to our tenants’ clinic and get free legal representation from MFY. So that’s the kind of tenant outreach that I want to do, and continue to do to build on Tom’s legacy.
Read more…
Natalie Rinn Susan Stetzer points at documents as S.L.A.
committee chair Alexandra Militano leafs through them.Before finalizing a controversial set of stipulations that would ease Community Board 3’s stance against new beer-and-wine licenses in nightlife-heavy areas – so long as applicants agree to close shop early – a task force decided last night to seek counsel from a higher power: the State Liquor Authority.
During a meeting at C.B. 3’s offices last night, District Manager Susan Stetzer said that the board should repair a feeling that it is particularly unbending, shared by applicants and the S.L.A. alike. “We have become infamous,” she said, explaining that applicants’ lawyers approach the S.L.A. and say, “C.B. 3 has a moratorium [on new licenses in resolutions areas], and it’s illegal” – a sentiment with which S.L.A. chair Dennis Rosen agrees, according to Ms. Stetzer. “We are losing respect and clout,” she said. Read more…
Michelle RickCommunity Board 3 continues to debate whether it should soften its hardline stance against new beer-and-wine licenses in nightlife-saturated areas. Last night, a task-force meeting pitted residents who don’t want to see C.B. 3 bow to late-night noisemakers against a landlord who said he has been financially stymied by the board’s current policy.
In response to evidence that the State Liquor Authority routinely approves beer-and-wine applications even when C.B. 3 recommends disapproval, the board may start supporting the soft stuff in resolution areas that are currently verboten, so long as the applicant agrees to operate primarily in the daytime and close at midnight or earlier. The new stipulations, the board hopes, will both curtail noise and attract more diverse – and especially daytime – businesses.
Residents who live on streets like St. Marks Place and the avenues of Alphabet City, which devolve into something resembling a carnival on weekend nights, showed up at C.B. 3’s offices on East Fourth Street to voice their concerns about the potential policy shift. Read more…
Daniel Maurer Former home of Jubb’s Longevity.Community Board 3 has released its April calendar of meetings. Looking at the S.L.A. Licensing committee’s agenda: A company by the name of Downtown Dining LLC, which pursued the 205 Club space on the Lower East Side before Matt Levine took it over, is now going after 5 Avenue A, which happens to be the address of neighborhood fixture Nice Guy Eddie’s (no one picked up when we called the bar to find out whether it may close). The former Mo Pitkins and Aces and Eights space, 34 Avenue A, is back on the calendar, this time with the mysterious Great Life Hospitality Group pursuing wine and beer there. Read more…
Michelle Rick
Community Board 3 may reverse its hardline stance against new beer-and-wine licenses in booze-heavy areas of the East Village and Lower East Side. In a letter to residents, the board will ask whether it should be more lenient to those seeking such licenses within resolution areas, so long as the businesses agree to operate primarily in the daytime and close at midnight or earlier.
The move comes just a few months after The Local unleashed a sobering study showing that the State Liquor Authority regularly disregards the board’s recommendations regarding who should or shouldn’t be allowed to serve wine and beer (as opposed to hard liquor) in resolution areas – nightlife-heavy strips such as St. Marks Place where the board has recommended a moratorium on new licenses.
At a meeting of the SLA task force last night, board member David Crane described the motivation behind the potential policy shift. “The SLA generally is going to grant a beer-wine license,” he said. “Since that’s a reality, we’re interested in preventing problems. We want to work with the SLA given that that’s a fact.” Read more…
Stephen Rex Brown The electrifying scene at last night’s meeting.The always-colorful Community Board 3 liquor license committee recommended on Monday night that one of its more outspoken critics not be allowed to serve beer and wine at his restaurant.
The board denied the beer-wine license for Keith Masco’s 24-hour B.A.D. Burger, citing the proximity of other booze-selling establishments, similar restaurants that operate without licenses, and “consistent community opposition.”
“B.A.D. Burger, bad neighbor. Deny them,” said Shawn Chittle, who lives above the restaurant at 171 Avenue A.
Read more…
Phillip Kalantzis-CopeGood morning, East Village.
While Jeremiah’s Vanishing New York offers up another post in support of St. Mark’s Bookshop, it looks like the troubled Heathers may be the latest neighborhood cause célèbre – L magazine’s blog, The Measure, thinks the bar’s liquor license should be renewed because “it is a bastion for a diverse mix of gay and straight creatives who are looking for a drink in an increasingly frat-like East Village bar scene.”
Voice critic Robert Sietsema eats cow tongue at Prune, but that’s hardly his most disconcerting dispatch today: After making light of the “ridiculous amounts of hoopla” over the 14th Street IHOP and pointing out that the place was half-empty around lunchtime, Mr. Sietsema stuffs some pancakes with sausages in an attempt to reproduce a childhood favorite. They’re “still superb.”
Still not sold on IHOP? Jimmy’s No. 43 will start serving brunch on Saturday. According to Zagat Buzz, items will include “‘black and tan’ griddle cakes (complete with ale batter, bananas, salted stout-caramel sauce, curry spiced pretzels, cocoa and powdered sugar).” Grub Street has still more East Village food news, including special meals at Hearth and JoeDoe. Read more…
Daniel Maurer The price hike at Café Zaiya wasn’t the only surprise The Local got while stopping into a zed-happy cheap-eats standby yesterday – upon squeezing into the narrow Zaragoza Mexican Deli and Grocery for a spicy beef tongue burrito, we were dismayed to see empty boxes in the coolers where six packs of Estrella Damm beer had recently beckoned. The tables packed near the jukebox in the grocery’s back corner were empty. We were told the taqueria’s beer license had lapsed and a new one was expected shortly. A look at the State Liquor Authority’s Website confirms that the old license expired at the end of July, however a SLA spokesman told The Local that Zaragoza “did not send in for a renewal,” and there is no new license application pending at its address, 215 Avenue A. Which means it may be some time before you can enjoy your carnitas tacos with an ice-cold Negra Modelo again.
This isn’t the only liquor license hiccup the family-operated canteen has faced of late. Read more…
