Sasha Von Oldershausen Ali Tousir at his hot dog cart.

Just about everyone in the neighborhood knew about the plan to build a nine-story building next to the Merchant’s House Museum – that is, everybody but the guy whose business was in jeopardy because of it.

Nadir Ayub runs his storage business, Al-Amin Food Inc., out of the one-story garage located on 27 East Fourth Street. The lot, which currently houses 26 carts belonging to local food vendors, is also the site of a contentious development plan that has provoked the ire of many East Village residents.

And yet when The Local approached Mr. Ayub a day after the proposal was reviewed at a Landmarks Preservation Commission meeting last week, he seemed surprised to hear of it. He said he had signed a five-year lease with the garage’s owner in May, around the time he took over the storage business. That same month, unbeknownst to Mr. Ayub, representatives of the Merchant’s House, along with City Councilwoman Rosie Mendez, were complaining to Community Board 2 about a plan to demolish his workplace.  Read more…

Today, we tip our hat to a couple of locals who are making the East Village a greener, cleaner place.

Steven Burke Christine Datz-Romero

At the Union Square Greenmarket one Saturday morning, Christine Datz-Romero milled around the back of her utility van, handling clear bags of what looked like dirt. Wearing airy gardening clothes and a friendly smile, she moved with a calm energy and a spryness that belied her age of 53.

The material in the bags was compost. Ms. Datz-Romero, Manhattan’s mystic of food waste, was there to sell it, teach about it, and collect materials to make more of it.

Since 1994, Ms. Datz-Romero and the Lower East Side Ecology Center, which she co-founded 25 years ago, have run a collection service that takes local kitchen scraps, diverts them from landfills, and turns them into compost – a rich organic material that helps to provide plants with nutrients and to sequester carbon when added to soils.

The group currently collects four tons of food waste per week, from 1,500 households. Read more…

Dana Varinsky

Blue Owl, which got a good deal of hype back in 2006 but has since been overshadowed by countless other haute cocktail-bar openings (the latest: Pouring Ribbons), is up for sale.

A listing indicates the bar’s liquor license and “classic speakeasy decor” is available for $195,000, with the “below market” rent costing an additional $10,700 per month. The venue is described as “perfect for jazz, piano lounge, hooka bar.”

Helen Demetrious, a broker at New York Commercial Real Estate Services, confirmed the business is for sale, but said she expects a seamless ownership transition and doesn’t anticipate that the 1,400-square-foot basement space at 196 Second Avenue will be empty at any point.

When the owner of Opaline opened Blue Owl in February 2006, the nouveau speakeasy got no small measure of attention, with its obligatory lack of signage (that changed soon enough) and its “secret” back room. Every two weeks the bar hosted Brazilian and Latin music and dance, but according to Blue Owl’s Twitter feed its last “Tropical Tuesday” was Sept. 4.

Daniel Maurer Sunday, workers transported items from the church
to their new home at Immaculate Conception.

The bells – alarm bells, that is – sounded at a recently shuttered church on East 12th Street.

Around 11 p.m. last night, a security alarm went off at Mary Help of Christians, seemingly in the rectory. The sirens sounded the same day acts of apparent vandalism were discovered inside of the church, but were no cause for concern: a police car pulled up in front of the church only to depart minutes later.

Jo Messina, a secretary at Immaculate Conception, told The Local there was no break-in. “Sometimes the sensors will detect if there are rats or mice,” she said.

Yesterday a source told The Local that the church’s alarm hadn’t been set when – sometime between Sunday and Monday morning – marble around the main tabernacle was smashed, a smaller tabernacle above the side altar was also damaged, and a hole was punched through the wall in the sacristy.

Suzanne Rozdeba contributed reporting.

A tabernacle above the side altar was vandalized.

Vandals broke into Mary Help of Christians over the weekend, though the church’s precious relics had been moved out earlier in the week.

“There was vandalism at the church, but we don’t know exactly what happened,” said a secretary speaking on behalf of John Matcovich, parish manager at Immaculate Conception. “There was nothing major stolen. We don’t know anything more than that.”

Mr. Matcovich confirmed that the marble around the main tabernacle was smashed, a smaller tabernacle above the side altar was also damaged, and a hole was punched through the wall in the sacristy, a room where sacred vessels and vestments are normally stored. A church tabernacle is a fixed box where the Eucharist is kept. Read more…

Dana Varinsky It was either this or a shot of him spinning the cube.

The college kids are back – in droves. Maybe you remember what it was like to be an innocent in the East Village. If not, meet Jonathan Krohn, a member of N.Y.U.’s class of 2016. Actually, you may already know him: he was a “Time 100” finalist at the age of 14, and just two years later wrote his second book, “Defining Conservatism.” His thinking has evolved since then, but like any freshman he’s still got a lot to learn. And you, oh jaded Villager, could learn a thing or two from him. Hence, his weekly column about life as a neighborhood newbie.

“Welcome to the East Village.” Something no one said to me when I first arrived here.

My first night in the East Village went a little something like this: About thirty minutes after I left my dorm on Third Avenue a balding, stocky middle-aged man attempted to get me to hold his keys, wallet, license, and wedding band in exchange for me paying him gas money. I ran off. An hour later I encountered a scantily clad woman (I was told she was a prostitute) who was very high. She rolled around on the ground, screaming that someone was coming for her, and threw her backpack into the little pond in the center of Washington Square Park. I left the park with some nice jazz musicians from Brooklyn who took me up MacDougal Street, where I was then hit on by a transsexual. I screamed at some point around there. We don’t have these things in the suburbs of Atlanta. Or at least, we don’t have all of them in one neat little area. Read more…

Alberto Reyes Last mass at Mary Help of Christians

The Archdiocese of New York has been authorized to sell Mary Help of Christians Church for $41 million, and evidence points to Douglas C. Steiner, a developer of luxury residences and the owner of Steiner Studios, as the church’s prospective buyer.

Court documents obtained by The Local indicate that on Aug. 29, the Church of Mary Help of Christians and the Trustees of St. Patrick’s Cathedral filed a petition to sell the church property, including the church and school buildings at 436 East 12th Street, the rectory at 440 East 12th Street, and the parking lot (formerly home to the flea market) at 181 Avenue A. A State Supreme Court order, dated Sept. 6, authorized the sale to an entity identified only as 181 Avenue A, LLC. According to the documents, a contract dated May 11 indicated that the sellers had agreed to a total purchase price of $41 million, well above a Cushman & Wakefield appraisal that valued the property between $34 million and $37 million. Read more…

Nicole Guzzardi

When we read in City Room that Lower East Side artist Jordan Eagles created his latest works using, um, blood we just had to drop into Krause Gallery to see the paintings for ourselves. They were just as eccentric (and beautiful) as we thought they might be: bold red, brown and orange-toned pieces that one might call Dexter-esque.

According to gallery owner Benjamin Krause, 38, who has worked with Mr. Eagles for over six years, the artwork has been received very well. But why blood? “The whole concept behind his work is regeneration,” said Mr. Krause. “It’s a life force, it’s an energy and that’s why he uses blood, it’s not for any other reason.” Read more…

Pat Ivers and Emily Armstrong continue sorting through their archives of punk-era concert footage as it’s digitized for the Downtown Collection at N.Y.U.’s Fales Library.

When the Go-Go’s arrived in New York City from the West Coast in August, 1980, they were a sweet, goofy package of pure pop in a New Wave wrapper. They provided the kind of light summer fun that can prove irresistible and were well received when they played their first night at Danceteria (see clip).

The reviews were a little harsher back in L.A. Wayzata Camerone, founder of Hollywood after-hours club the Zero Zero recalls, “They were laughed at; we thought they couldn’t play and they had insipid songs. But Belinda [Carlisle] was sweet and polite.”

The Go-Go’s had just recorded their first record for Stiff, “We Got the Beat,” and it was getting some radio play. The following year, IRS signed them and the band’s LP, “Beauty and the Beat,” was a smash. Those rough edges were sanded off and they were a viable commercial property, the first all-female band who wrote their own songs and played their own instruments to top the Billboard charts.

You’ve got to give them their props. As Ann Magnuson cannily observes, “Success was more characteristic of the West Coast, specifically in ‘This Town’ of Tinsel that The Go-Go’s famously sang about, not so much in the dystopia that was Downtown NY in the early 80s.” She should know. Ann was one of the few – along with Eric Bogosian – who made the transition from downtown performance artist to successful professional actor. Read more…

Nicole Guzzardi 101 Avenue D

If you read this week’s Voice and thought Yongman Kim’s scheme to relocate the entire Kim’s rental collection to Sicily was pie-in-the-sky, get this: the Kim’s Video mogul tells The Local that he plans to open an “alternative and interactive pizza store” on Avenue D.

Kim’s Video Makes a Pizza, as the venue will be called, will be located at 101 Avenue D, in a new building facing the Jacob Riis Houses that is home to the Arabella 101 rental apartments (it’s also the future home of the Lower Eastside Girls Club).

Mr. Kim said the pizza parlor and wine bar would “intermix the new business and the old using the Kim’s Video mentality and personality.”

If that sounds similar to Two Boots, Mr. Kim thinks otherwise. “My restaurant would be a full-sitting restaurant where young and night owls gather and talk about music, films, art and other cultures,” he told The Local.

The switch to pizza follows what Mr. Kim said was a decline in the video business that started in 2001 and worsened in 2005. “Digital has hurt my business and so has the Internet. It is what caused me to close most of the Kim’s locations,” he said, adding that he had tried, unsuccessfully, to go digital in 1994 (well before Netflix, he pointed out). “I was preparing the Internet venture side of my business. I organized my team and it didn’t work,” he said. “It failed over and over again.” Read more…

Suzanne Rozdeba

It’s been a week of highs and lows for Nublu. Tonight, the club celebrates its 10th anniversary at Le Poisson Rouge. But earlier this week, owner Ilhan Ersahin was forced to defend himself against accusations that his live music venue was to blame for noise on Avenue C.

Mr. Ersahin appeared before Community Board 3’s SLA licensing committee on Monday after neighbors lodged numerous complaints about noise they said came from Nublu. Some present at the meeting wanted his beer and wine license revoked. Meanwhile, committee member Ariel Palitz defended Nublu, calling it an East Village institution and one of its few remaining live music venues.

Today, Mr. Ersahin denied the block was all that noisy. “I think the complainers have this thing in their head and they keep on going because they have nothing else to do,” he told The Local. “I live right above Nublu; it’s not like I don’t know what’s going on.” Read more…

Photos: Alexa Mae Asperin

After riding out a wave of opposition in March, Bikinis Eatery will open its doors this Saturday.

The tapas bar on Avenue C isn’t selling two-piece swimsuits; it specializes in the Spanish sandwiches of the same name. According to co-owner Karina Correa, good ones are hard to find in the city, so she’s aiming to “marry both Spanish and American flavors” via menu items like the classic jamon y queso (ham and cheese), a “Gordito” (pastrami, turkey, ham, Swiss cheese, pickles and mayo) and vegetarian options like a smoky portobello blend and a tomato baguette with sea salt and Spanish olive oil.

Ms. Correa, a former manager at Cafe Gitane in Nolita who spent four years in Spain, said she and her business partner, Petrit Pula, who has lived in Madrid, favored the simple tapas found at Spanish corner cafes over Manhattan restaurants that were “too sophisticated both in concept and price.” They envisioned a relaxed, casual place where one can eat three times a day, as is common in Spain. Read more…

Photos: Annie Fairman

While one seafood shack prepares to open on the southern border of the East Village, another opened yesterday up on 14th Street.

In the former Meatball Factory space, lobster traps now hang from the ceiling, the bar is embellished with rope, and a captain’s wheel is mounted on the white-tiled west wall. Div Patel, 38, said he and his partners wanted to “open something that this neighborhood didn’t have: seafood.” (Better not tell him about Mermaid Inn).

Executive chef Joe Bachman, 28, was born in Florida, where his family works in commercial crabbing and fishing, and lived in South Carolina before moving to New York eight years ago. There are a couple of nods to those southern roots on the menu (jumbo shrimp and grits with kale, smoked gouda hush puppies), but the fish comes from the Bronx Terminal Market and the raw bar and fried Ipswich clam bellies are pure New England, with most produce coming from the nearby Union Square Greenmarket. Read more…

Suzanne Rozdeba

Preservationists, politicians, and neighborhood residents asked the Landmarks Preservation Commission yesterday to nix, or at least limit the height of, a proposed hotel that they fear will damage the historic Merchant’s House Museum.

Speaking to about 70 people at a public hearing at One Centre Street, City Council member Rosie Mendez, who said she had allotted close to a million dollars for museum renovations, asked that the nine-story, 32-room hotel be scaled back to three and a half stories, to match the height of the neighboring museum. The commission must approve the application because the proposed site is within the NoHo Historic District Extension.

“In this city, when we have great buildings, and it tells something about our history, and our communities, we landmark them,” she said. “And the Merchant’s House Museum is one of those buildings.” The councilwoman asked for a protection plan that would require the developer to pay for any damage as well as for the expense of moving artifacts during construction. Supporters of the national landmark, built in 1832, believe that any construction could cause damage to its interior Greek Revival architecture and its Federal-style brick exterior.

Edward Carroll, the project’s controversial designer, argued that the Bowery was already home to buildings that were taller than the hotel proposed for East Fourth Street, and said it would have a “tri-part design” that would “put it in context with the loft buildings that are typical to the late 1800s and early 1900s in this particular neighborhood.” He also pointed to Great Jones Street, one block south. “There’s a lot of similarities to be seen, with the heights of 100 feet, 80 feet, interposed between each other on one block.” He said the façade would be made of a dark-grey steel and surrounded by a limestone frame. Read more…

The Williamsburg pizzeria that expanded to the East Village in 2009 only to close its Brooklyn location last year is coming back to Williamsburg. According to The Times, Motorino will open at 139 Broadway, near Bedford Avenue, in January.

It’s not the first case of borough bouncing we’ve seen in recent days: last week DNAinfo reported that East Village taqueria Dos Toros plans to open in Williamsburg, and today an owner of Lobster Joint, a Greenpoint seafood shack, tells The Local that it will open its outpost at 201 East Houston Street in November or December.

Bobby Levitt said that on Monday, Community Board 3’s liquor licensing committee voted to support a liquor license at the location near Ludlow Street. The satellite will replicate the menu and look of the original, and Mr. Levitt expects it to attract a similar demographic: “We get hipsters and families with kids – all ages,” he said.

So why are restaurants that open in the East Village-Lower East Side increasingly eager to expand into the Williamsburg-Greenpoint-Bushwick area, and vice versa? Mathieu Palombino, the owner of Motorino, told The Local, “Williamsburg is to Brooklyn what the East Village is to Manhattan. What works there will work here. It’s a natural expansion from one direction or the other.” (Of course, it doesn’t always work out, hence yesterday’s story about Mama’s.)

In case you’ve lost track, here’s The Local’s rundown of restaurants with locations on either side of the bridge. Read more…

Sanna Chu Dennis Edge.

Dennis Edge Blackburnian warbler

It’s bird migration season, meaning you can see more than just the usual pigeons and sparrows in Tompkins Square Park. Dennis Edge, a local birder, has photographed 92 species there, and he’ll talk about it at the 6th & B community garden later this month.

The retired graphic designer often roams the park with a digital SLR camera and telephoto lens. Just yesterday morning he spied an American redstart warbler, a migratory bird with orange patches, in the vines near the park’s offices.

Dennis Edge American Kestrel

Mr. Edge, 74, grew up in North Carolina and moved to the East Village in 1970. He first became interested in birds over 10 years ago when he photographed an injured red-tailed hawk on East Ninth Street. He contacted the National Audubon Society and was put in touch with a bird rehabilitator, who told him to throw a blanket over the bird, put it in a box and bring it over. “Easier said then done,” he said. Read more…

Melvin Felix

So what does the former owner of Mama’s Food Shop think about a new Mama coming to 200 East Third Street? Jeremiah Clancy, who bought the neighborhood institution in 2007 and closed it in July, said learning that the building’s landlord planned to take over the space was “bittersweet.”

Mr. Clancy does not own the Mama’s trademark, but wanted to distance himself from the new restaurant that his former landlord, Richard Freedman, plans to open with the possible name of Mama’s Eats and a similar menu of southern comfort food.

“This is a completely new business with a different owner,” said Mr. Clancy. “Even though he is serving similar foods, by no stretch of the imagination does that have anything to do with the Mama’s ethos, the Mama’s vibes and what was created over the past 15 years. This is something completely different.”

News that Mr. Freedman planned to give the space a significant upgrade including new bathrooms and an improved kitchen didn’t sit well with Mr. Clancy, who cited the burden of maintenance costs as a reason for the restaurant’s closing. “He’s making repairs on the space that I hemorrhaged the majority of my money on,” he said, later adding, “I loved that he sort of played a victim. He feels that property taxes are so high, but he still has the means to gut renovate a restaurant.”

Mr. Freedman, who also owns Mama’s Bar adjacent the restaurant space, said the new eatery would open in the next few months.

Suzanne Rozdeba

A “bistro Francais moderne” has left foodie row. Taureau, a quiet BYOB spot that opened in 2010 and specializes in cheese and chocolate fondues, has moved to 558 Broome Street. The Local noticed a sign up this morning announcing its move from East Seventh Street, between First Street and Avenue A. Don’t worry: you can still do fondue at the Bourgeois Pig on the same block, and also at newcomer Heidi.

A couple of blocks over, I Coppi, an Italian restaurant on East Ninth Street, has also closed, taking its lovely back garden with it. Civil Court documents spotted by The Local over the weekend and dated Sept. 7 indicate that the neighborhood longtimer, which opened in 1998, allegedly owes at least $37,600 in back rent. Calls to the owner, Lorella Innocenti, and the listed claimant, Daria Genza, have not yet been returned.

Melvin Felix Chef Paul Gerard before the opening of
Exchange Alley.

Even during Fashion Week, the sight of chauffeurs idling just a half-block from Avenue A is an unexpected one. But when Exchange Alley opened last month, chef-owner Paul Gerard said he wanted it to be “a place for creatives to exchange ideas,” and that’s what it was last night, as actor Josh Hartnett, director Paul Haggis, and other bold-face types mingled at a dinner party for Vs. Magazine, hosted by Liv Tyler.

At a back table, supermodel and avid photographer Helena Christensen sat across from nightlife impresario Nur Khan and Michael Stipe of REM, who wore a serious pair of horned-rims.

Ms. Christensen, a West Village resident, said she wanted to make it over to the east side more often. “I love the West Village because it reminds me of European villages, but the East Village is so gritty and so real and so New York,” she told The Local. Read more…