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ICE POPS

Totally Tubular: Snoballs and Pop Ices Pop Up in NoHo


Created with Admarket’s flickrSLiDR.

People’s Pops just got some competition: An Icy Introduction, a shaved ice stand that popped up on Lafayette Street last month, just started selling SnoPops, packaged snoballs that go for $5 a pair and $20 a dozen.

Kafi Dublin, the stand’s owner, creates her snoballs by pouring handfuls of ice into an ice shaver that shreds it into small bits. Then she pours sweet syrup, made with organic Muscovado sugar, on the ice cup and adds toppings like sweet condensed milk, caramel sauce, and marshmallow cream.

SnoPops are packaged in plastic tubes, much like supermarket ice pops. “They’re a portable version,” she said. “You can put them in the freezer and eat them later.” Read more…


Pop On By! People’s Pops Is Back in Business

People's PopsLaura Edwins

Shortly after reopening the People’s Pops stand yesterday evening, Nathalie Jordi made it official: “It’s the start of Popsicle season,” she said.

The stand at East Seventh Street near First Avenue is one of eight locations (the Chelsea Market and Park Slope outposts also reopened yesterday, and a pop-up booth is coming to Madison Square Park on Saturday), but it’s a prized one.

“This is where the business got started, so we’re psyched to be back,” said Ms. Jordi of her first brick-and-mortar spot. Read more…