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B&H DAIRY

Bang on a Can at B&H

B&H Dairy, East Village, New York City 6

The Times grabs a bite at B&H Dairy with the composers who started Bang on a Can in the East Village 25 years ago. David Lang says the experimental music company, which is preparing for a trio of performances, is “not particularly nostalgic” but fellow composer Michael Gordon remembers the old neighborhood nevertheless: “This area was the hot arts center for the Pyramid Club and punk bands and CBGB. Philip Glass lives two blocks down, and we used to see Allen Ginsberg walking around the neighborhood.”


The Day | Billy’s Antiques Will (Temporarily) Close

99%Tim Schreier

Good morning, East Village.

The above photo is from the Occupy Wall Street Farmers March from the La Plaza Cultural community garden to Zuccotti Park. You can see more of Tim Schreier’s photos here. On Sunday, about 250 participants (by EV Grieve’s estimate) marched to promote “dialogue, solidarity and solutions to corporate control of our food system,” according to a flyer.

The Times reports that Billy’s Antiques, the tent near the corner of Bowery and Houston that has been stocked with oddities and ephemera since 1986, will close so that its landlord can start construction on a two-story building. Billy Leroy, the tent’s “Barnumesque” owner, will be allowed to reopen in the new building, but a member of his staff considers the closure “part of that final transition to a landscape of Pottery Barns and Starbucks.”

EV Grieve notices candles outside of Joe’s Bar commemorating the recent death of its owner. Read more…


Remembering Old Times at B&H Dairy

B&H Dairy, East Village, New York City 6Vivienne Gucwa

I walk into B&H Dairy and squeeze myself along the narrow aisle between the tables lining the wall and the stools lining the counter. The small deli restaurant is loud with people, the radio and the clattering of plates and bowls.

As usual, Raffi, the cook and maître d’ of sorts, an immigrant from Pueblo, Mexico, has a few things going at once on the grill: an omelet, a grilled cheese sandwich and some breakfast potatoes. While it cooks, he covers the food with a large aluminum foil container, which he then covers with a plate—he has a system in place. Up and down the counter are couples and friends laughing or in eye-locked huddles.

“You!” Raffi puts his hands out in a simulated hug. He wears a black Yankees cap turned to the back.

“Hey!”

“Where you been?”

“Oh, you know, around. I don’t come to this neighborhood that much anymore. I’m so glad you are here. I came in not too long ago and a guy was here I’d never seen before so I thought maybe you quit.” I throw my backpack under the counter on the tiny dirty ledge, and take out my notebook and pencil.

“Naw, I didn’t quit. That was my boss.”
Read more…